THE NEW ENGLAND ECONOMY

The leaders of the New England colonies prided themselves on the idea that religion was the primary motivation for emigration. “We all came into these parts of America,” proclaimed an official document of the 1640s, “with one and the same end and aim, namely, to advance the kingdom of our Lord Jesus Christ and to enjoy the liberties of the Gospel in purity with peace.” But economic motives were hardly unimportant. One promotional pamphlet of the 1620s spoke of New England as a place “where religion and profit jump together.”

Most Puritans came to America from East Anglia, an internationally renowned cloth-producing region. One of the most economically advanced areas of England, East Anglia in the 1620s and 1630s was suffering from a series of poor harvests and the dislocations caused by a decline in the cloth trade. A majority of the emigrants from this area were weavers, tailors, or farmers. But while they were leaving a depressed region, they were relatively well-off. Most came from the middle ranks of society and paid for their family’s passage rather than indenturing themselves to labor. They sought in New England not only religious liberty but also economic advancement—if not riches, then at least a “competency,” the economic independence that came with secure landownership or craft status. When one preacher proclaimed that the “main end” of settlement was to honor God, a man in the congregation cried out, “Sir, you are mistaken... our main end was to catch fish.” But to Puritans no contradiction existed between piety and profit so long as one did not forget the needs of the larger community. Success in one’s calling might be taken as a sign of divine grace.

Lacking a marketable staple like sugar or tobacco, New Englanders turned to fishing and timber for exports. But the economy centered on family farms producing food for their own use and a small marketable surplus. Although the Body of Liberties of 1641, as noted above, made provision for slavery in the Bible Commonwealth, there were very few slaves in seventeenth-century New England. Nor were indentured servants as central to the economy as in the Chesapeake. Most households relied on the labor of their own members, including women in the home and children in the fields. Sons remained unmarried into their mid-twenties, when they could expect to receive land from their fathers, from local authorities, or by moving to a new town. Indeed, while religious divisions spawned new settlements, the desire for land among younger families and newcomers was the major motive for New England’s expansion. In Sudbury, Massachusetts, for example, one resident proposed in 1651 that every adult man be awarded an equal parcel of land. When a town meeting rejected the idea, a group of young men received a grant from the General Court to establish their own town farther west.

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